January 2022 Update from Paul Nunny
It’s great to return to some form of normality in January. Update on my activities: Stay In A Pub, the…
It’s great to return to some form of normality in January. Update on my activities: Stay In A Pub, the…
Earlier this month, David Jesudason wrote a piece for the Wellcome Collection called “An Emotional Journey Through Drink.” “David Jesudason’s…
Want to learn more about beer and show what you know? Sign up for Virtual Beer School! Developed by beer educator, Beer…
New dates have been announced for the award-winning Pommelier courses run by The Ciderologist – Gabe Cook. Run through the Beer…
Released by Emerald Publishing on December 13. Researching Craft Beer: Understanding Production, Community and Culture in an Evolving Sector examines…
Hot on the heels of her British Guild of Beer Writers awards highly commended success, Laura has just been notified…
Activities this month: Launch of Beer Pro, the e-learning programme for bar staff. It has already won an award for…
Steve Pratt (writing as Steve James) has had four of his articles included in this year’s Black Country Bugle Annual,…
CAMRAngle, the magazine written, designed and illustrated by Guild member Matthew Rogers has returned to print for the first time…
In his second 30-minute edition of ‘In Your Shoes’ host Elton Mouna, in conjunction with Inapub, asks three successful entrepreneur…
Guild director David Jesudason speaks to John Ramm about how pubs can foster more inclusivity in the future. Listen to…
Guild members Stephen Beaumont and Tim Webb are pleased to announce that the third edition of their World Atlas of…
Guild member Steve Pratt (writing as Steve James) has recently had an article published in the Blackcountryman, the local magazine of…
Guild members Tim Hampson and John Porter were well tuned out when they made their annual judging trip to the…
Paul Davies’ AleHunters launched their new North London Brewery Tour in September bringing their family of London tours to 3,…