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12th April 2021

Celebrate Five Years of Fierce with a Brand New Beer Collection!

After a very busy week, Scottish brewery Fierce Beer is absolutely delighted to announce that its Fifth Birthday Edition beers are shipping early, and will launch next week.

Craig Cargill, Digital Sales Manager at Fierce Beer says “We’ve already started the mammoth task of scheduling in the orders with our couriers to get these shipped out to everyone on Monday and Tuesday next week, and can’t wait for everyone to try them!”

The beers are available to buy from the Fierce Beer online shop now at www.fiercebeer.com.

Dave Grant, Co-owner of Fierce Beer says “Things have been a little different for our birthday celebrations, but we’re looking forward to everyone receiving their beers next week, and finding out which one’s their favourite!”

The limited-edition beers are:

#01: Very Big Flapjack Oat Wine | 11.0%
An oaked oat wine brewed in collaboration with the amazing Brew York, who first impressed us with their outstanding Imperial Tonkoko.

#02: Imperial Orange Scream Imperial Orange Ice Cream Ale | 8.5%
An imperial orange ice cream pale ale brewed in collaboration with best pals Amundsen of Oslo, Norway – who came to our brewery for their Christmas party in January 2018.

#03: Very Big Chomp Chocolate & Caramel Stout | 12.0%
A ramped-up version of our much-loved chocolate & caramel stout from the BrewDog Collabfest 2020!

#04: Lots of Nelson Imperial Sour IPA | 8.5%
An imperial sour IPA brewed in collaboration with New Zealand Beer Collective. Think ‘Three Nelsons’ that we collab brewed with LHG in 2018 but ramped up with Nelson Sauvin.

#05: Bourbon Maple VBM Barrel Aged Imperial Stout | 12.5%
Our small batch VBM is finally making its long-awaited return, following its recent success as being voted ‘Best beer in Scotland’ 2020 in the Ratebeer awards.

#06: Emergency Haze New England Triple IPA | 10.0%
A reworked version of our triple IPA ‘Emergency Shift’ brewed in collaboration with the epic folks from Dugges, Sweden – who believe it or not we did our first ever home collab with – ‘Wee Fierce Dugges’.

Fierce Bars are also looking forward to reopening, and are taking email bookings now:

Fierce Bar Manchester
Reopens April 12th
Click here to book

Fierce Bar Aberdeen
Reopens April 26th
Click here to book

Fierce Bar Edinburgh
Reopens April 26th
Indoor reservations are also available for food from our amazing pals @ Luxfords
(Please note due to current government guidelines alcohol is not permitted with indoor bookings)
Click here to book

NOTES TO EDITORS
Press release from Fierce Beer
Contact
For further information or interviews, please email Craig Cargill at craig@fiercebeer.com