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5th September 2018

Cheltenham & Gloucester Beer Week: preview tasting

(L-R): Head Chef Joe Parke and Marianne Sweet (National Star), Theo Freyne (DEYA Brewery)

Guild members are invited to a preview tasting organised at DEYA Brewery in Cheltenham, on Tuesday, September 11th, at 7pm, to sample the two unique beers brewed for Cheltenham & Gloucester Beer Week.

The first is a 7% Export Stout and the second is an 11% TIPA. Both beers were brewed at DEYA as a collaboration with Gloucester Brewery, Hillside Brewery, Prescott Ales, Velvet Owl Brewery and Guild member Leigh Norwood of Favourite Beers. All profits are being donated to the National Star charity.

If any Guild members would like to attend, then please contact and be amongst the first to taste these unique beers at one of the UK’s most exciting breweries.