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Director Jacopo Mazzeo’s The Typing Cellar welcomes guest posts from members of the drinks trade and hospitality industry

The coronavirus pandemic has turned the world upside down. It’s hit the entire economy, yet some industries have been hit harder than others. The drinks and hospitality sector is one of them.

To help support the people that make it so extraordinary, journalist and British Guild of Beer Writers director Jacopo Mazzeo has opened The Typing Cellar to guest blog posts from any drinks and hospitality professional.

The aim is to give brewers, publicans, beer merchants, bar managers, etc… a platform to share a remarkable or unique story, or a personal opinion with the global drinks and hospitality community.

More details on how to pitch an idea can be found here. Those interested can also get in touch with Jacopo directly via his social media channels: TwitterInstaFacebook.

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