Just in time for the cooler months, Gosnells is thrilled to introduce its newest creation: Blueberry Velvet Nectar. This limited-edition, on-trade exclusive is set to add a splash of warmth and colour to your winter drinks lineup.
Available from Friday 27th September, this industry first product will only be available to buy in pubs and bars in pints, due to how it is dispensed.
Gosnells Blueberry Velvet Nectar (4.4% ABV) is 100% Blossom Honey blended with sweet, crisp blueberries and served through a cream filter for a velvety smooth, blueberry flavour. Unlike its range of sparkling Nectars, Gosnells has brewed this Velvet version with nitrogen gas, creating much smaller bubbles. The smaller bubbles in turn create a much tighter foam for the head and also, once drunk, a smoother feeling on the tongue giving more creaminess and better mouthfeel – hence the name ‘Velvet’.
Exclusively available in great pubs across London, this smooth, velvety drink with rich blueberry flavour will be perfect for cosy nights and holiday gatherings.
“We’re really excited about Blueberry Velvet Nectar,” says Gosnells Sales Director, Cameron McKenzie-Wilde. “It’s a unique blend that’s both bold and comforting – just right for the colder months. The nitro keg style gives a comforting luxurious mouthfeel and Blueberry Velvet has a lovely matt pink colour, making it a really eye-catching pour. Like all our Nectars it’s brewed with 100% natural ingredients, is gluten-free, sulphite-free and has no nasty chemicals. Plus, it’s lighter in calories compared to most fruit ciders, so it’s a great option if you’re looking for something delicious but not too heavy.”
The new Blueberry Velvet Nectar will debut at Gosnells’ Bermondsey Bar on Enid Street from September 27th. It will then be available exclusively to pubs and bars only, across London, helping to support the hospitality trade, driving footfall by creating a drinking experience that consumers cannot replicate at home.”
Celebrate Gosnells 10th birthday at their bar on Bermondsey beer mile on Friday 27th Sept from 6pm Arch 72 Enid St, London SE16 3RA
Blueberry Velvet joins Gosnells’ existing range of Honey-Nectar drinks, including their popular Hazy and Raspberry Hibiscus varieties, which are already stocked in over 50 London pubs.
To find out where you can buy Gosnells Nectars, visit their stockist finder at www.gosnells.co.uk
ENDS
23 September
Image available to download here
For more information rupert@rand.co.uk
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