Only one in four of the general public know what the ingredients are in beer so these two courses are aimed to address this. Both courses will be delivered by Master Trainer and International Beer Judge, Christine Cryne and are independently accredited by People 1st, who are an International industry-led skills expert.
Intro to Beer – Unravelling the Mysteries of Beer
Wed 26th April 7pm – Anspach and Hobday’s Arch House, Druid Street London SE1 2HH.
A certificated 90 minute session tasting five beers. Tickets from £15: https://tinyurl.com/introtobeer
Beer Appreciation
Sat 3rd June 12.45pm, The Bohemia, 762-764 High Rd, North Finchley N12 9QH
This 3.5 hour training course is aimed at beer lovers (both experienced and less experienced), who want to understand how the ingredients that go into beer affect the appearance, aroma and flavour. It’s also ideal for pub, tap room and other staff who want to engage more with their customers and attendees have the chance to gain a certificate of competency.
Tickets from £18: https://tinyurl.com/beerappr
For further information, please contact Guild Member Christine Cryne. Contact details can be found on Christine’s directory listing.