BREWHOUSE & KITCHEN

Brewhouse & Kitchen was founded in 2011 by pub industry trailblazers Simon Bunn and Kris Gumbrell, who spotted an opportunity to recreate the Great British Pub: a social space with knowledgeable, friendly teams, the best beer, wine and spirits and excellent food.

The estate now includes 17 B&K sites (and 3 Craft House sites), stretching from the South Coast to the East Midlands and from Cardiff to London. Each Brewhouse & Kitchen ranges in size with each having dedicated Private Function rooms or spaces, and some even boast hotel rooms (the 1st Brewtel is in B&K Worthing) but each has its own microbrewery on site, allowing customers to see the brewers at work on their unique range of craft beers. They also serve a wide range of other craft beers and ciders. 

Customers can do more than just observe the brewing, as Brewhouse & Kitchen offers a range of experiences including a 2-hour Beer Masterclass, a Whisky & Beer Pairing Masterclass and a full-day Brewery Experience. Offered every week in every branch, these experiences give Brewhouse & Kitchen added appeal to craft beer fans and novices alike, and a real point of difference in the pub sector. Overnight accommodation can be booked in B&K Worthing and B&K Southbourne!

Further information on Brewhouse & Kitchen here

Brewhouse & Kitchen, Office Above the Brewpub, Corsica Street, London, N5 1JJ, UK,

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