Guild Awards Fringe Event: Cider Sensory 101 with Gabe Cook

Wednesday 25th November 2026

3-4pm

Big Penny Social, 1 Priestley Way, London, E17 6AL

Don't know your Ashton Bitter from your Elstar? Are you alarmed by acidity? Or do phenolics fill you with fear?  Well then look no further! This cider sensory session will unlock the secrets to the key characteristics present within cider. Tasting through 5 ciders from the UK and beyond, we'll learn about the critical importance of apple varietal selection, terroir and process.

It's free to take part and 20 places are available to Guild members. First come, first served, please RSVP to secretary@beerguild.co.uk.