top of page

Penshurst pub wins place in The Good Food Guide

ree

The Leicester Arms in Penshurst, near Tonbridge, has been named in The Good Food Guide’s inaugural 100 Best Pubs. The accolade for the historic village pub was given in recognition of its outstanding food, quality drinks and friendly, attentive service.

The listing comes hot on the heels of the pub’s recent inclusion in The Guardian’s 30 Best UK pubs for an autumn escape with great food. The country inn will build on this momentum with a packed calendar of events and experiences that celebrate great food, drink and hospitality in the heart of the Kent countryside.


The Leicester Arms was transformed with a major refurbishment in 2024 by the Little & Large Pub Company, who run the pub, and owners Brakspear, which upgraded the pub while retaining its charm and character. Lunch and dinner are served every day in the Grade II listed building or, in the summer, on the terrace overlooking the Kent countryside. The pub also has 13 en-suite bedrooms, offering all the luxury of a boutique hotel combined with individual, botanically inspired design that means every room is unique.


Manu Bhatt, founder of the Little & Large Pub Company said: “We are proud of the team and grateful to our guests, neighbours and suppliers for their support. Being named in The Good Food Guide and highlighted by The Guardian as a great place to stay and food destination is a real boost to what we have set out to create here. We are excited to welcome guests for a season of long lunches, cosy dinners and memorable celebrations.”


The Best 100 Pubs includes pubs across the country, rating them for their brilliant cooking, quality beers and other drinks, and warm welcome. Some of the country’s finest chefs feature on the list, creating approachable, affordable dishes from ingredients with local provenance. The Leicester Arms achieved No.91 on this year’s list.

Brakspear chief executive Tom Davies said: “This is wonderful and well-deserved recognition for the team at The Leicester Arms. Under Little & Large, the pub has gone from strength to strength, thanks to their focus on achieving the highest standards in the kitchen and front of house. We’re delighted to be working with such a talented pub operator.”


Coming up in autumn and winter

  • Bonfire Night Celebrations, 5th November

  • Beast & Beaujolais wine dinner, 21st November. Expect winemaker takeovers, curated pairings and convivial suppers that showcase the kitchen’s seasonal menus


  • Christmas & New Year’s Celebrations


This year we’re pulling out all the stops for a season of celebration you won’t forget. Festive dining is available from 1st December. Step into glamour as we welcome 2026 with our New Year’s Eve Ball.


  • Weddings and celebrations


The Leicester Arms is delighted to be welcoming enquiries for weddings, rehearsal dinners and milestone gatherings. Options include the elegant Sidney Room for up to 30 seated or the dining room for private use. A dedicated events team will help plan every detail from arrival drinks to late night bites.


  • Garden and outdoor space


The landscaped garden recently had a stretch tent installed as well as an outdoor bar and kitchen creating a flexible all weather setting for receptions, summer parties and group events. The space works equally well for relaxed drinks after a ceremony or a full feasting style celebration.


  • Stay the night


Guests can make a Kent escape of it with comfortable bedrooms and characterful suites above the inn including rooms with roll top baths. Breakfast is served downstairs with a focus on local produce.


Book and enquire


For table reservations, private dining and wedding enquiries please email hello@theleicesterarmspenshurst.co.uk.


The Leicester Arms Country Inn, High Street, Penshurst, Kent TN11 8BT


-ends-


Notes to editors:


Brakspear has around 110 leased and tenanted pubs, and a further 10 in its managed division, Honeycomb Houses. Most of its pubs are based in the south-east, with an estate stretching from Dover and the south coast up to the Cotswolds. Its head office is based in Henley-on-Thames.


The Little & Large Pub Company was founded in 2019 by Manu Bhatt and currently run alongside Joby Wells & Richard Brown, who all have a wealth of experience in the hospitality industry across hotels, private members club, restaurants and pubs. The pub’s food and rooms have received many positive reviews from restaurant and hotel critics, and it was named Best Pub in Kent in the National Pub & Bar Awards 2025. The company also runs another Brakspear pub, The Running Horses near Box Hill in Surrey, which was named overall winner at the National Pub & Bar Awards 2023. as well as The Queens Head in Dorking and The Talbot in Brockley, South East London.



Issued on behalf of: Brakspear

By: ShielPorter Communications

Further information ros@shielporter.com / 07841 694137


Third-party news items that are posted on the Guild website come from press releases and emails received by the Guild. These are posted as they have been received. Their publication on the Guild website is an informational service only and is neither an endorsement of the content, nor its sender, by the Guild. For enquiries, please use the contact details that can be found at the bottom of each post.

Comments


© British Guild of Beer Writers

Guild of Beer Writers Limited is a company registered in England and Wales

Registration number 10214210

bottom of page