Shepherd Neame Hosts Exclusive Thai Dining Experience With Masterchef Champion Chariya Khattiyot to Celebrate Launch of New Pad Thai Dish

Independent family brewer and pub company Shepherd Neame hosted an exclusive Thai dining event with Chef Chariya Khattiyot, MasterChef UK 2023 Champion, at its London riverside pub, The Samuel Pepys on Thursday (November 6).

More than 30 guests attended the event, enjoying a bespoke three-course menu curated by Chef Chariya to showcase the vibrant flavours of her Northern Thai heritage. Dishes included Chicken Satay Skewers with pickled Thai salad served on banana leaves; King Prawn Pad Thai with fresh lime and roasted nuts; and a delicate Thai Milk Tea Crème Brûlée with Honey Sablé Biscuit.

The menu was paired with Singha, The Original Thai Beer, which has been brewed under licence in the UK by Shepherd Neame since 2022.

Throughout the evening, Chef Chariya introduced each course and shared the personal stories behind her dishes. Guests also had the opportunity to have copies of her new cookbook, Lanna: A Celebration of Authentic Thai Cuisine with Chef Chariya Khattiyot, personally signed.

The event marked the launch of Shepherd Neame’s new Pad Thai dish, which was introduced at selected pubs across Kent, London and the South East to coincide with National Pad Thai Day on Friday (November 7).

Claire Young, Head of Singha Beer UK at Shepherd Neame, said: “Chef Chariya embodies authenticity and passion, and we were delighted to collaborate with her for this special evening. Our partnership with Singha Beer continues to introduce genuine Thai flavours to new audiences, pairing world-class beer with dishes that truly capture the essence of Thai cuisine.”

Chef Chariya said: “Pad Thai isn’t just a dish - it represents the heart of Thai street food, and I am so pleased that Shepherd Neame is launching the dish across its pubs, as it beautifully blends two cultures. It is also a perfect pairing with Singha Beer, as its crisp, balanced taste refreshes the palate, letting each ingredient shine. Growing up in Thailand, Singha was the beer I grew up seeing everywhere, and it was always part of celebrations with family and friends. Its golden lion logo symbolises power and pride in Thai culture and I feel incredibly proud to collaborate with Shepherd Neame on this promotion with Singha Beer, creating a special bridge between my roots and my home here now in the UK.”

To celebrate the launch, Shepherd Neame is offering its new Pad Thai and a pint of Singha Beer for just £20 at selected sites on every Friday throughout November*.

For more information about Shepherd Neame’s award-winning range of beers visit www.shepherdneame.co.uk/beer

*For full terms and conditions visit https://snea.me/PadThai25

ENDS

About Singha Beer UK

Singha is Thailand’s Original Thai Beer, first brewed in 1933 by Boon Rawd Brewery, the Kingdom’s first brewery, under Royal Warrant from His Majesty the King. Brewed with 100% barley malt and Saaz hops for a distinctive full-bodied taste, Singha embodies Thailand’s spirit of hospitality, celebration, and craftsmanship. In the UK, Singha is proudly brewed and distributed by Shepherd Neame, Britain’s oldest brewer, bringing the iconic Thai beer to restaurants, bars, and retailers nationwide. From Thai dining to world food venues and premium pubs, Singha continues to grow its presence through authentic experiences, premium partnerships, and a dedication to quality that reflects its heritage and global appeal.

About Chariya Khattiyot

Born in Northern Thailand, Chef Chariya’s cooking celebrates the flavours of her heritage, beautifully blended with modern British influences. Following her MasterChef UK 2023 win, she continues to champion Thai cuisine through her debut cookbook, Lanna: Recipes from Northern Thailand & Beyond — a heartfelt tribute to her roots and culinary journey.

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