Innovation on Tap: Applications now open for Brewers’ Research and Education Fund

The Brewers’ Research and Education Fund (BREF) 2026/2027 is now open for applications, with the Advisory Committee once again on the lookout for the brightest and best ideas to benefit the brewing and pub industry. 

For over a decade, the BREF has supported ideas that seek to improve and support the UK brewing industry. This has included awards for projects focusing on climate risk and resilience, hop diversification, benefits of moderate beer consumption and educational activities.  

The fund offers an opportunity for individuals, groups or organisations to be creative in thinking about how the brewing process, breweries and their supply chains could be supported to make their work even better.  

Created through funds originally provided by the BBPA, BREF is now administered through the Brewers’ Company as trustees.  

Nick Tindal, Clerk of the Brewers’ Company, said:  

“The Brewers’ Research & Education Fund is a great example of the Brewers’ Company’s focus on investing in the future of the brewing industry. As the Trustee of the fund, the Brewers’ Company looks forward to awarding grants to another selection of valuable industry research projects and the opportunity to further education in beer and brewing.” 

Applications will be judged by an Advisory Committee made up of leaders and experts and across the industry, including Richard Westwood (Former COO Integration, Carlsberg Marstons Brewing Company), Fergus Fitzgerald (Head Brewer, Adnams), Miles Jenner (Head Brewer and Joint MD, Harveys), Andrew Runcie (Head of Operations Initiative Management, Molson Coors) and Georgina Young (Brewing Director, St Austell Brewery).  

Emma McClarkin, CEO of the British Beer and Pub Association, said:  

“Brewers have never lacked ideas and it is their innovation and creativity must be fostered. What matters now is ensuring the best of them can shape the future of our sector.  

"We look forward to backing ambitious thinking that strengthens resilience, drives progress and helps secure a sustainable future for brewing and pubs across the UK.” 

Find out more and apply here - applicants are encouraged to read the extended applicant guidance and the terms and conditions for grants and are welcome to contact Steve Livens at BBPA for further information or help with an application. 

Contact: 

ALEX ADKINS

COMMUNICATIONS OFFICER

020 7627 9199 / 07922 598781

press@beerandpub.com /aadkins@beerandpub.com

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