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30th December 2013

NEW PORTER CASK ALE FROM BADGER

Twilight TawneyContinuing its countryside theme, Twilight Tawny is the latest seasonal cask ale from Badger ales and will be available throughout the estate during December 2013.  This new porter style ale is brewed with Hallertau Select and Galaxy hops and has a liquorice character derived from the roasted malt and a subtle fruity hop aroma. 

 

Head Brewer at Badger, Toby Heasman, explains: “I wanted to push the boundaries with our Christmas seasonal cask beer and decided to brew Badger’s first porter.  Twilight Tawny is a dark 4% porter with lots of character and richness – a perfect beer to enjoy at Christmas.  We trialled the beer at our first Beer Festival in October where it sold out by lunchtime, so we knew Badger drinkers were ready for something a little different.”

 

Twilight Tawny is made with Dorset spring water that has been naturally filtered for up to a century through the Cretaceous chalk downs and drawn up 120 ft from the Brewery’s own wells.

 

Twilight Tawny will be available in all Hall & Woodhouse houses throughout the South West during December.

 

For further information or product samples please call Nickie Davies, Positive PR, tel: 01935 389497 or email: nickie@positivepr.co.uk, or contact Anna Corbett, Brand Manager, Hall & Woodhouse, tel: 01258 452141 or email: anna.corbett@hall-woodhouse.co.uk www.badgerales.com

 

(065) December 2013

 

Background information:

 

Hall & Woodhouse has been brewing Badger ales in the heart of the Dorset countryside since 1777.  As one of the leading independent brewers in the UK, Hall & Woodhouse is well known for its range of award-winning ales brewed under the Badger brand and its network of public houses throughout the South of England. The Brewery, which is now managed by the fifth generation of the Woodhouse family, is justifiably proud of the quality of its ales which are brewed with Dorset spring water filtered through the Cretaceous chalk downs and drawn up 120 feet from the Brewery’s own wells. 

Nickie Davies

Positive PR

 

Tel: 01935 389497

www.positivepr.co.uk | Our blog: rhubarb, rhubarb

 

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