LEARN ABOUT REAL WINES MADE FROM APPLES, PEARS & OTHER FRUITS
It’s a largely untapped market worth £150 million!
Designed to be informative – a bit of learning in a pleasant and relaxing country house location in Somerset (limited accommodation available).
Dip in and out 3 learning sessions on October 12th: 1 – ‘Ice Wine vs Ice Cider’ blind tasting; 2 – ‘What Is Keeving?’; 3 – Somerset’s Unique Terroir & PGI Status
PLUS Visit to a famous Somerset cider and brandy-maker on October 13th
BBQ & Producer-Led Dinner on 11th & 12th
Dip in and out as your schedule allows: if you can only fit in coming to the BBQ or the Dinner we’d be delighted to see you at just these events.
Full details from Alistair Morrell, CEO, Cider Is Wine: alistair@cideriswine.co.uk +44 7523 609122 www.cideriswine.co.uk
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