SHEPHERD NEAME REVEALS 2022 PUB AWARD WINNERS
29th June, 2022
The Blue Anchor at Crowborough has been named Pub of the Year in the Shepherd Neame Pub Awards, which returned…
News
CAMRA responds to the report from Alcohol Focus Scotland
29th June, 2022
CAMRA comment on the release of a report by Alcohol Focus Scotland, proposing new and sweeping restrictions on alcohol marketing In…
Red Oak Taverns acquires three pubs from Liberation Group
29th June, 2022
Red Oak Taverns has completed the acquisition of three tied tenanted pubs this week from Liberation Group for an undisclosed…
Love Lane Brewery restructures and appoints new Executive Chairman
29th June, 2022
Love Lane Brewery has appointed Nick Canning as Executive Chairman following a company restructure. Canning who was former joint Managing…
The bar that started it all: The ‘first craft beer bar in the UK’, North Bar in Leeds, turns 25
29th June, 2022
North Bar in Leeds is turning 25 this July and they’re kicking off the celebrations with a birthday party to…
Powderkeg Can Can
29th June, 2022
Powderkeg Brewery in East Devon have installed a brand new canning line at their facility in the Greendale Business Park,…
Introducing Shorebreak, Cornwall’s first Alcohol-Free craft beer
29th June, 2022
Firebrand Brewing Co at Launceston in Cornwall is entering the alcohol-free market with the launch of Shorebreak Alcohol-Free Hazy Pale…
Focus on the Detail to Tackle Rising Costs, Says Lynx Purchasing
29th June, 2022
With inflation raging, and hospitality and catering operators facing continued sharp rises in costs, buying specialist Lynx Purchasing is urging…
Recycling Used Beer Yeast for Environmental Protection
29th June, 2022
Brewer’s yeast used to make beer is typically discarded once it’s no longer needed. Sometimes, though, the leftover yeast is…
Only 1 in 3 hospitality businesses is currently profitable
28th June, 2022
New sector survey data reveals the crippling damage that rising energy, goods and labour costs is wreaking on hospitality venues. …